With notes of salted caramel, sugar cookie and cocoa, THIS is the coffee your cravings are made of.
It may be your Guilty Pleasure, but you don’t have to feel guilty about this coffee’s origins. Guilty Pleasure is Fair Trade and Organic.
The Peruvian farmers who produce these beans also participate in reforestation initiatives. So while you enjoy a sinfully decadent cup, you're also supporting these farmers in sustaining the world's ecosystem. It's a win-win.
Hints of salted caramel and sugar cookie marry a rich dose of cocoa in this medium-roast coffee.
Small-batch roasted at medium (city+) to highlight this coffee's rich decadence.
Guilty Pleasure beans are roasted-fresh, and you’ll get the most out of your coffee when you grind it at home. Of course, we’re always happy to grind it for you. Just choose your grind above.
Hot coffee: We recommend using a French press or pour-over coffee maker to taste the finer nuances of this bean. Automatic drip machines will also produce a good cup.
Espresso: Our Guilty Pleasure Peruvian coffee has a flavor profile that lends itself very well to espresso. We encourage you to try it! Just be sure to grind your coffee beans on the finest setting or choose espresso grind above and we’ll grind it for you.
Cold brew: As a cold brew, you’ll taste Guilty Pleasure in a whole new way. Cold brewing eliminates most of the acidity that coffee is known for, so you’ll get subtler more muted flavors of chocolate, sugar cookie and salted caramel.